A passion for inspired design. Uniquely beautiful materials.
An elevated aesthetic. Crafted with the idea that great design tells a story.
In search of suppliers, Donna and Samuel Smith, the founders of Casafina, traveled hundreds of times to Italy and Portugal, both countries famous for their heritage in ceramic craftsmanship.
Casafina, created in 1981, offers a wide range of high-quality sustainable products, from kitchenware, bakeware, tableware and gifts. Collections that are trend-right today as well as classics that have stood the test of time.
Take comfort knowing that their exquisite stoneware products are crafted from Portugal's finest natural resources within one of Europe's most cutting-edge, energy-efficient industrial facilities. Their products are eco-friendly, reusable, and 100% recyclable.
Casafina's commitment to social good means you can trust that every purchase you make supports ethical business practices and upholds high standards for human rights. They prioritize these values as part of their mission, ensuring you're making a positive impact with your choice.
If you're looking for one-of-a-kind, hand-crafted stoneware, Casafina is your brand. Every stoneware collection is a masterpiece crafted by skilled artisans steeped in the ancient tradition of ceramic craftsmanship from Portugal. With each piece, you're not just getting tableware; you're bringing home a tale of dedication and passion.
In search of suppliers, Donna and Samuel Smith, the founders of the brand, traveled hundreds of times to Italy and Portugal, both countries famous for their heritage in ceramic craftsmanship.
They visited local potters and factories and, as they watched skilled artisans finish and paint each piece by hand, they were inspired to create a unique assortment of authentic and charming pieces that define Casafina's signature, rustic style.
If you've ever dug deep to find brands and products that truly care about sustainability, you know they aren't easy to find. Why we love Casafina (and you will too) is that they view their products and operations as part of a life-cycle and ongoing process to take better care of the community and the world as a whole.
"My parents, who enjoyed traveling, decided one summer when I was twelve, that we would embark on a PanAm luxury trip to Italy. Our first stop was Rome where my Mom had lots of cousins. The late night dinners and the artisanal food on beautiful handmade plates felt at once familiar and exotic to me. Like home and adventure. I was hooked! From early on, I knew that food, family & friends were going to be a big part of my life and I would enjoy every minute of it."
Donna Cacciatore Smith
Casafina Founder
